Porteńo,
mountains and glaciers in Patagonia, the widest avenue in the world,
Evita Peron and Casa Rosada, Andes mountains, rumors of tender steaks, huge wine areas, stray dogs and dog poop,
amazing glaciers such as Perito Moreno, Malbec wine, home of the tango, people drinking mate
with a straw, great football players like Lionel Messi and Diego
Maradonna, gauchos hanging out on the vast pampas, the highest mountain
outside Asia - Aconcagua, Islas Malvinas – this is a trip report from Buenos Aires,
El Calafate and Mendoza in Argentina!
Short summary
This trip report will focus on the trip that my wife, Nikki, and I took
to Argentina in the period from April 6th to April 19th 2017. The trip
report is split into sections: this first section that you are reading
now covers the trip itself but on the next pages you will find:
-
Google maps of
Buenos
Aires, El
Calafate and
Mendoza to give you an idea where places mentioned in this trip
report are located. Remember that you can zoom in and click on the
markers!
-
More photos from our
activities in Argentina
Please
get
in touch by e-mail if you have any questions or comments. All pictures
are taken by Nikki and Gard with our cameras Panasonic Lumix,
GoPro
and iPhone.
Prelude
If you have seen the other trip reports on
gardkarlsen.com you will notice that we have
travelled quite a bit to Asia. Quite a lot of flight offers comes with
good deals to Asia and Asia is interesting to visit. But we have been
discussing for a while that we should visit other places and South
America has been on the agenda for a while. So a while back we decided
to check out Argentina during Easter of 2017. We booked tickets to
Buenos Aires with
British
Airways and at the time we booked, we were not really sure what we
would see or do in Argentina. The rest of the planning came later on
when we realized that our trip was coming up soon! Over the last few
years we have been fortunate enough to visit many countries around the
world including
Cambodia,
South Africa,
Italy,
Malaysia,
Korea,
Philippines,
Portugal,
Myanmar,
Iceland etc and if
you want to get an idea of what kind of travelers we are, it might be a
good idea to check out some of the other trip reports that we have made.
I have also been to South America before. A few years back I had the
pleasure of visiting Bolivia and Peru
with some friends.
Planning the trip
 |
After we had booked the tickets
we started looking at what to see and do in Argentina. First revelation
was that Argentina is a BIG country as you can see on the map on the
left hand side! We quickly realized that we could
maybe check out 2-3 places during out stay there and we decided to check
out Buenos Aires as this was our entry point into Argentina, a bit of
Patagonia in the south and the wine district around Mendoza in the east
of the country. We would have loved to do the Iguazu waterfalls on the
border to Brazil but we decided to skip this.
We booked
hotels using
booking.com as this is quite convenient. We also booked flights
online from Buenos Aires to El Calafate we used
Aerolinas
Argentinas and from Buenos Aires to Mendoza we used
Andes Líneas
Aéreas. If you have lots of time on your hands, it is much cheaper
to take the bus. We were also told that train might be an option but
this alternative have a reputation for being delayed and unstable. Keep
in mind that a bus trip from Buenos Aires to El Calafate can take about
40 hours!
We also
bought a guidebook from DK Eyewitness Guides and used online forums to
get some help.
Note:
check if you
need a visa to get into Argentina. With a Norwegian passport it was not
necessary with a visa. |
|
Map of
Argentina. Map provided by
www.worldatlas.com.
|
|
|
The trip beings
We took an afternoon flight out of Stavanger in
Norway on April 6th 2017. A couple of days before the trip we
had read a bit online that the Argentinean Pesos was not very useful do
to a very high inflation and it was recommended to bring along US
dollars. Due to this I had to make a last minute stop to my bank to get
some USD Dollars! I never travel with cash so it felt weird having to do
this. I’ll get back to the money situation in Argentina later on. We
took a British Airways flight to London and after a few hours there, we
took and evening flight with British Airways to Buenos Aires. The
777-200 aircraft took almost 14 hours to Buenos Aires so it is a
loooooong flight indeed. On the flight we got a custom declaration form
that was a bit strange. We had to fill out the usual “are you bringing
lots of cash” etc. But we also had to answer if we were bringing in a
cell phone and which brand and model it was. I’m not quite sure what is
the point of this – especially when nobody asked for the form when going
through customs in Buenos Aires.
Touchdown
Buenos Aires
We landed at
Buenos Aires airport about 8.30 in the morning of April 7th. It
is always exciting flying into a new destination. I was seated by the window
so I got a look of the surroundings as the sun came up and revealed the area
around Buenos Aires. We landed at
Ministro Pistarini International Airport which is also known
as Ezeiza
International Airport. Getting through passport control was pretty fast
and it didn’t take us that long to get the luggage either.
Note:
There are two airports in Buenos Aires: Ministro
Pistarini International Airport (EZE) and Aeroparque Jorge Newbery (AEP).
Keep this in mind if you book flights out of Buenos Aires! |
Money talks
The money situation is (or has been) a bit
unstable. I guess the local currency pesos has been under pressure as the
inflation in Argentina was about 40% in 2016. Due to this a lot of people
starting changing their pesos into USD to make sure their savings would not
disappear overnight. But for some reason it seemed like there were two
exchange rates – one official exchange rate that you got in the bank and one
blue dollar exchange rate that you could get on the street. The blue dollar
rate was much better for a while which meant that it was a lot better to
exchange USD to pesos on the black-market compared to in banks/ATM’s/credit
cards. It seems like they have made changes to this so when we were there,
both rates were about 1 USD equals 15 pesos. This again means that there was
not that much need to bring cash as the rates were pretty much the same
everywhere as far as I could tell. But we did go to the bank (Banco Nación
Argentina) at the airport upon arrival (located as you come out of the
custom area) and exchanged some USD into pesos just as a start. We also used
credit cards when we went out to dinner at night but cash is still king for
taxis, shops etc. Remember to have some small bills to avoid having issues
with e.g. taxi drivers.
Note:
if you want to exchange foreign currency you should
ask around to find out where there is an official dealer. We exchanged
money at Recoleta Mall a couple of times and you have to bring your
passport. We also exchanged money at a hotel a couple of times.
|
First impressions of Buenos Aires and Argentina
We went to an authorized taxi dealer outside the airport and got a taxi to
our hotel for 680 pesos (about 44 USD). The taxi was smallish but we managed
to squeeze in our two Samsonite suitcases somehow. The drive started in a
good pace but we soon hit a traffic jam and the drive into Recoleta took us
1 1/2 hours! The driver explained that the traffic jam was caused by an
accident and we got off the highway and drove through downtown Buenos Aires.
We stayed at
Urban Suites Recoleta next to the Recoleta cemetery and you can read
my hotel
review here. We choose to stay in Recoleta as it seemed to be centrally
location in the city, it had restaurants and shops, was supposed to be
pretty safe etc.
First impression of Buenos Aires (from now on only called BA) was that this
was a city that looks a lot like London or Paris – just on a smaller scale.
The traffic was intense going from the airport to the city but that was due
to the accident. In the downtown area there are some fashionable buildings
and there are both narrow one way streets and wide avenues etc. But you can
also see that some places are a bit more worn down with tagging and graffiti
on buildings and monuments. April in BA means that it is autumn/fall and the
city is located south of the equator. The weather in BA was beautiful when
we landed and we had about 25 degrees Celsius (77 Fahrenheit) and blue
skies.
Time to explore
We were at
the hotel before noon and our room at Urban Suites was not ready yet.
Luckily there was a gym at the top of the hotel where we could change.
The gym also had a balcony with a fantastic view of Recoleta Cemetery so
make sure to check it out if you are staying at the hotel! We started
with a quick snack at the historic
Café La Biela
located near the hotel. To give you an idea about the price level a
double Americano was 60 pesos (about 4 USD) and a simple ham and cheese
sandwich was 115 pesos ( 7 USD) – a Heineken bottle was 90 pesos (6 USD)
(just for the record: I did not have a beer for breakfast ;-)
Note:
The money in
use in Argentina is Pesos (ARS). It is divided into 100 Centavos. |
Quick history lesson
Before
visiting Argentina you should read a bit about the history. But here is a
very short summary: The Spanish came to Argentina in the early 1500’s and
establish settlements near BA as this was a good place for a port. The
Spanish expanded their territory to also include Uruguay, Paraguay and parts
of Bolivia and used BA to ship out goods. In the early 1800’s the Napoleon
wars raged in Europe and left Spain weaker. Argentina declared independence
in July 1816. One of the key figures in the struggle for independence was
José de San Martín. Together with Simón Bolívar they seem to have fought for
independence for many of the countries of South America. In the end of the
1800’s a lot of immigrants came over from Spain and Italy which can explain
why BA has a European feel to the city. Today Argentina is a huge country
measuring some 3400 km (2000 miles) from north to south and with about 43
million living there.
Note:
the language in Argentina is Spanish. It would have been useful to speak
Spanish but we managed to get by with English – and some Google
translate. |
How to get
around BA
We walked a lot around in the city and personally I think this is the best
way to see a city. There are lots and lots of taxis around and they have a
small "Libre" sign lighting up if they are free. There is a subway that you
can use but Recoleta is not covered by this so we did not use this at all on
this trip. There are bikes that are free to use called
Ecobici.
We try to figure out how to get this to work but we never got the
registration to work (the explanation for tourist usage is
explained here). Some of the bikes looked pretty worn down so pick your
bike carefully if you do get this to work. If we had gotten the bikes to
work it would have been a great way to get around the city.
Exploring the arts - and history
We started by wandering around the
neighborhood of Recoleta in the beautiful weather after we changed at the
hotel. The sun was shining from a blue sky and the temperature was very
pleasant 22 degrees Celsius. People were sitting around on green lawns and
people were playing in the parks. We started by walking over to
Museo Nacional
de Bellas Artes (or National Museum of Fine Arts) and here we got a free
walking tour with focus on Argentinean artists and linked to the history of
Argentina.
Our guide was an art student and it was a great way to get an
introduction to the history of the country. The museum is big and you can
easily spend a day there if you are really into arts. In the park across the
street you will find Plaza de las Naciones Unidas with the beautiful
monument Floralis Genérica. It is a huge metal flower where the petals open
as a new day comes along and it closes when it gets dark. Being 23 meters
high it really stands out in the park! I was also surprised to see the
vegetation in the park. A lot of the bushes, trees and flowers seemed to be
very similar to what I’m used to back home in Norway.
Recoleta cemetery
When I first started reading about BA, the Recoleta cemetery was
mentioned as a place you should visit. As we stayed right next to it, we
did stop by to have a look and it is an intriguing place. The cemetery
contains the graves of important families and persons and it is made up
of about 5000 vaults or mausoleums that are laid out like city blocks. I
guess the wealthy wanted to have a small mansion to rest in when they
died.
There are lots of the mausoleums that are huge and beautifully
decorated. Most of them were locked but it was possible to look into
many of them and coffins are visible in many. A lot of them also seemed
to have a staircase leading down to a basement and I do wonder what that
is for as many of the mausoleums seem to have the coffins on the ground
level. We also stopped by to check out Evita Peron’s tomb. Compared to
the many other mausoleums in Recoleta, the family tomb of Evita Peron is
quite anonymous. But trust me – her name will appear many many times
during your visit to Buenos Aires and Argentina. Do check out Recoleta
cemetery if you are in the neighborhood.
Note:
it
closes as night so be sure to check the opening times before you head to
this place. |
Walking tour - to learn more about BA and the
history of Argentina
We left the cobb web at Recoleta cemetery and had a
quick stop at our hotel Urban Suites right next door to freshen up a bit.
Once we arrived we went online to find a walking tour and we found
BA free tour and we
walked over to San Martin Square (see the
BA Google
map to see the location of this) to catch the tour at 5 PM. We decided
to walk as we wanted to see more of the city and it was only 2 km away (1.2
miles). Again I have to say that the city looks a lot like many other big
European cities that I have been to. Walking through the streets of BA is a
bit like walking in Paris or Milan in many ways.
When we arrived at the
square we could easily tell where the name came from. In the middle of the
square you will find the monument “Monumento del Libertador Jose de San
Martin”. The liberator San Martin was portrayed on a horse and our
enthusiastic guide started by telling us about the birth of the nation
Argentina, about the war for independence and how Buenos Aires turned into a
wealthy city. Our guide was good at telling stories and informing us about
events, people, history and buildings. We walked past Islas Malvinas war
memorial and to start with I could not understand what this was all about.
But it turns out that the Falkland islands is called Islas Malvinas in
Argentina and the war against the UK in 1982 is still a sensitive subject.
649 Argentines soldier and 255 british soldiers died in the short war. The
tour lasted from 5 pm to about 7 pm and we ended up outside of Recoleta
Cemetery with the stories of how Evita Peron became such a popular figure in
Argentina, how she died and how she eventually ended up at the Recoleta
Cemetery. I found this walking tour to be a great introduction to Argentina
and Buenos Aires and we tipped our guide 400 pesos (24 USD).
First encounter with Argentinian steaks!
It had been a looong first day for us in Buenos Aires. We had landed early
in the morning but got a crash introduction to the city and history through
walking around on our own and the walking tour. We were excited about our
first dinner in Argentina as we had heard so much about the steaks and we
booked a table at
Novecento. We had heard that people eat late in Argentina but as it had
been a long day we thought 9 pm was late enough. There were not that many
when we got there but it filled up fast at about 10 pm. The restaurant was a
bit weird compared to what I’m used to. With big TV screens it was also a
bit of a sports bar. But the menu was extensive in terms of food and wine.
The national pride of Argentinean wine is Malbec and the price range on the
menu was from 175 pesos (10 USD) to 1300 pesos (75 USD). I decided to go for
a classical starter: grilled provolone cheese and a rib eye as the main. It
only took 10 minutes from we got the menus until we had the starter on the
table which was good as we were both a bit tired and hungry. The grilled
provolone (provoleta) was great as I Iove my cheese. It was basically just
grilled provolone cheese with oregano. The portion was HUGE and this was the
case at many restaurants. The rib eye that I had ordered on the other hand
was a huge disappointment. The meat was cooked just right and it had a great
taste – but it was not tender at all and it had major gristles. It was
actually so bad that I was not able to chew some of the parts. I was really
disappointed by this as all the stories that I had read about Argentina
included the legendary tender steaks. Dinner for 2 with starter and mains
was 1500 Pesos (90 USD) excluding tips and drinks.
Note: there are cover charge on some
restaurants. On Novecento this was about 40 Pesos (2 USD) per person. |
The hunt for Pesos - and another walking tour
We started the next day by finding a place to exchange US dollars to Pesos.
Luckily there was an official money changer near our hotel at
Recoleta Mall .
Remember to bring your passport as they register the money changing somehow.
As the free walking tour on the first day was a success, we decided to go
for another walking tour to cover the downtown area of the city. This time
we had to meet up at Congreso de la Nación Argentina and again we just
walked over there to join the tour at 11 am. Our guide this morning was
Victoria and it was a big group that had turned up for the city tour. Even
if it is a free walking tour, she still started by telling what a guide tour
would normally cost so you get an idea of what is expected in terms of
tipping.
Note: there is a lot of dog poo around
so do keep an eye out if you want to avoid ruining your shoes. |
Again it was a nice morning with pleasant weather
and Victoria guided us through the city streets in English and in Spanish as
there were both tourists from South America and US/Europe. Victoria seemed
to know the city quite well as she was a porteńa. This means a person from a
port city but these days it seems to mean a person from Buenos Aires. The
port term has its origin from the fact that the city of Buenos Aires started
around the port of the La Boca area. Walking around the streets of
Buenos Aires also showed that there are quite a lot of police on the
streets. There seems to be different versions of the police but in general
they were quite prepared with guns, body armor and truncheons. I’m not used
to seeing that much police on the streets in Norway and when I do see them
they are normally not in battle attire. Our guide said that BA has a strong
European influence and many call it the “Paris of South America”. As they
have pride in their city she preferred to call Paris “Buenos Aires of
Europe”. But there is clearly a French/Spanish/Italian influence as a lot
people moved from Europe when BA and Argentina had its golden days. Some of
the buildings are even built with material from Europe – that must have cost
a pretty penny at the time.
We walked Avenue de Mayo and crossed Avenue 9 de
Julio (named after the independence date). Some say that this is the widest
street in the world with a width of about 120 meters (about 400 ft). The
city center of BA is more or less a grid system like on Manhattan and
streets change names around Avenue Rivadavia. Most of the streets in the
downtown area are one way streets. Most blocks seems to be typically 100-120
meters and this means that it is quite easy to calculate the distance if you
are told that a place is 10 blocks away. But back to 9th of July Avenue: the
street is wide with lots of lanes for cars and buses. But there is
pedestrian crossing and getting across it was not a problem.
We continued on
Avenue de Mayo and ended up at Plaza de Mayo with a view to the pink
Casa
Rosada. Plaza de Mayo is an important square as this is where protests and
demonstrations takes place. It is e.g. where Mothers of the Plaza de Mayo
(Asociación Madres de Plaza de Mayo) started marching in 1977 to find out
what had happened to their children. Many children disappeared during the
years of military dictatorship in the 1970’s. Casa Rosada is the office of
the President of Argentina and a museum but the buildings/structures around
the square dates back to colonials Spanish times in Buenos Aires. We ended
our tour by Obelisco de Buenos Aires built in 1936 and it is a landmark on
the middle of 9th of July Avenue. Victoria ended the tour by giving us a
quick lesson of various gestures – ranging from ordering coffee to being
rude to people - you can
find a guide here. Again we tipped the guide with 400 Pesos and I can
again recommend the tour. With 2 1/2 hours we got to see a lot of the
downtown area and got to learn a lot. Wear good shoes as you will be walking
about 3 km (about 2 miles).
Difference in food and prices
In the area around the obelisk there are pedestrian streets where supposedly
you should keep an eye on your valuables as it is quite crowded and you
might run into pickpockets. We tried to find a place to have empanadas on
Florida street but the place we were looking for were closed. Florida street
contains a lot of shops and restaurants but there were also areas with a lot
of tagging and graffiti. We sat down at a random place to check out the
lunch option but we soon found out that prices in the main streets are quite
high (one glass of beer was 5 USD). Instead we walked into a side street and
found a local parilla called Parrilla Mi Buenos Aires (parilla is the term
for a steakhouse). In this place you could get a sandwich for 50 Pesos (3
USD) and a bottle of wine as low as 70 Pesos (4 USD). No, the food at
Parilla Mi Buenos Aires was not epic but it shows that you can get a cheap
meal in BA. We stopped by the obelisk after lunch and the area seems to
attract crowds. You get a good view of the July 9th Avenue, the big Evita
artwork on one of the buildings and also a huge BA bush where you can take a
selfie and document that you have been to Buenos Aires.
Note: do have an adapter for the sockets
in Argentina. In most places they have a three – prong flat type of
socket. |
In search of
grand architecture: Teatro Colón
We had read
about the theater
Teatro Colón in the guidebooks and online and it seemed like the guided
tour was worth a visit. We found the entrance for the guided tours
eventually (no, it is not in the front). When we came in they did have
guided tours in English coming up but due to a technical issue the main did
not have any lighting at all! We figured it was best to stop by another day
in order to actually see some of the grand theater. Instead we walked over
to the shopping arcade
Galerías
Pacífico. This is an old school beaux arts type shopping arcade which
reminds me a bit of the beautiful Galleria Vittorio Emanuele II in
Milan and in the center there
was a beautiful decorated low dome with arts that looked like frescos. The
mall contains lots of international stores but when we were there the prices
were ridiculous -at least for international brands. I guess the currency
fluctuation makes the prices higher.
Note: in convenience
stores a Coke would cost 15 Pesos (about 90 US Cents). |
Time for
Italian – Cucina Paradiso
It had been 25 C (77 F) and cloudy all day but in the afternoon, it started
raining – a lot! We booked a table at a place called
Cucina Paradiso
in the Palermo area. It is usually not a problem getting a taxi in BA as
there are lots and lots of them around and you can see them easily. Most of
the taxis we had was quite tiny but it never seemed to be an issue to get
them to use the meter. We got a taxi this evening right outside the Recoleta
Mall and we got in as another taxi customer left the car. Our driver was
babbling away in Spanish and we did not understand anything. Eventually we
figured out that he was waiting for something and we thought that he was
waiting for the last passenger to get cash to pay or something like that.
The mystery was solved after a couple of minutes – the previous taxi
customer came back with an ice cream for the driver! The drive to the
Palermo area takes about 15 minutes and costs about 100 Pesos (6 USD).
Note:
do have smaller notes available. As always taxi
drivers never seem to have change when you need it. |
We had a table
at 8 PM and when we got there the place was empty. The place was not that
big and not really that cozy as it was both a restaurant and a place where
you could buy various products including pasta, cheese etc. We got some
great fresh bread to start with and had a grilled goat cheese as a starter
that was absolutely lovely and we also had the more standard bruschetta and
I was not totally convinced by the huge arancini. My risotto Lombardo was
very runny but this pumpkin risotto had a great taste. I rounded of the meal
with a ristretto and a tiramisu and I also got to taste a beautiful liqueur
from south Italy called Vecchio Amaro del Capo! I really enjoyed the taste
of this drink and I did buy a bottle when I went to Italy later on. Cucina
Paradiso is not a fine dining restaurant – both the service, presentation
and facilities are a bit rough on the edges. But the food was great and it
is worth a visit if you want to enjoy some Italian food. The meal was 1500
Pesos (90 USD) (excluding wine/liqueur).
Sunday April
9th – rainy weather and cancellations
The following morning the weather was still greyish with a few rain drops in
the air. We are used to this kind of weather so we didn’t mind – after all
it was still a comfortable 25 degrees C outside (77 F). Our main goal for
the morning was to join a free walking tour organized by BA Turismo. As we
had time we walked across town again (about 3 km). We made it to the Puerto
Madero Tourist Assistance Centre at about 11 am but we were told that the
walking tour had been cancelled due to the light rain. I was quite surprised
as I can’t understand the logic in cancelling a walking tour due to very
light rain – but the guide looked at me in disbelief when I asked why it was
cancelled. This is the
Puerto Madero walking tour that we tried to join.
We decided to
walk around the Puerto Madero on our own and it is a beautiful area. Built
to be a port for Buenos Aires it became more or less obsolete before it
opened as the ships had gotten bigger. It seemed like the area became quite
a dodgy area for years but now there has been lots of development and when
we visited this neighborhood it appeared to be quite a posh area. The old
cranes are still standing but the old warehouses have been turned into
shops, galleries, restaurants and new bridges and apartment buildings have
been made. On a Sunday it was also a quiet area and people were out for a
walk, for walking the dogs are jogging around the port docks.
Pizza and
ice cream – the Italian link
As many Italians immigrated to Argentina it is not a surprised that they
influenced the cuisine – especially in the Buenos Aires area. Around BA you
will see lots and lots of ice cream shops (chains like
Freddo,
Persicco,
Volta etc are
everywhere) serving ice cream that is just as good as Italian gelato. It is
also possible to find lots of pizza restaurant but it seems like the pizzas
have developed over the years.
The Italian style pizza is usually thin with
a bit of topping (less is more)
but some of the Argentinean pizzas were over
the top. We tried the Fugazetta pizza at Gran Pizzeria Los Talentos
in the San Telmo area and this pizza is drowning in a combination of melted
cheese and onion. I love my cheese so I enjoyed it but it is very, very
filling. One slice of pizza cost between 25 and 50 Pesos (1.5 to 3 USD). To
finish of the meal, we tried some ice cream as well and there are some
flavors that are typical for South America. I have e.g. not seen dulce de
leche flavor at gelato stores in Italy. Ice cream was from 60 to 85 Pesos
(3.5 to 5 USD).
Note:
Dulche the leche is something that you will run
into all the time in Argentina. It is sweetened milk boiled into a
thicker and sweeter liquid. It can be found at breakfast and as a
topping for ice etc. Fun fact for you guys: Norway also had a dulche the
leche version when I grew up and it was known as HaPĺ. |
Tango in the streets and a short visit to La Boca
The San Telmo area was quite crowded as there is a market here every
Sunday. The markets include Plaza Dorrego flea market but also a fruit
and vegetable market, old memorabilia, clothing, art etc. There were
also cafes and restaurants and there were tango shows in the street. We
did consider going to a proper tango show but we found the prices of
this to be quite high so we never got around to that. They are not quite
sure but they claim that the tango dance has its origin in the
lower-class districts of Buenos Aires but I think that also Uruguay
claims that the dance originates there.
We jumped into a taxi and went
from San Telmo to the barrio of La Boca. La Boca is one of the original
neighborhoods of BA and it is recommended to visit. It still seems to be
a working class neighborhood and it is most famous for housing La
Bombonera, the home stadium of Boca Juniors (Diego Maradonna anyone?).
We got out of the taxi right on the harbor and were met by the colorful
facades of the houses in the area. We were there to do a biking tour but
there was still a bit of rain in the air so that was cancelled. To get
some shelter from the rain we just rushed to the first best option:
La Vieja
Rotisería.
I wish I had been online at the time to check the rating
for this place as it soon became apparent that this was a tourist trap.
We decided to skip food and decided to have drinks. One large beer was
about 200 Pesos (12 USD) and same for half a bottle of bad red wine. The
wine was 230 Pesos by the time we got the check. There was a sort of
tango show at the place but they spent more time walking around asking
for tip than dancing. I guess I was getting a bit fed up due to the
weather causing cancellations and maybe this is influencing my view of
the neighborhood.
When we walked around we were approached by lots of
women dressed in tango outfits that wanted to pose with us for a photo
and charge money for it. When we decided to leave I got a taxi and a
local guy intervened and asked me where I was going. I told him and then
he told the driver and then he asked for a donation. Well, it was not as
much of a question really. As you can tell I was not really blown away
by this neighborhood. Yes, it is one of the original parts of BA, the
colorful houses are charming and all that. But for us the area just
seemed like a tourist trap with expensive food/drinks and lots of street
hustlers. Maybe we would have gotten a better impression of we had
gotten the guided tour of the area. We were happy to get into the taxi
and had back to our neighborhood Recoleta.
The hunt for the perfect steak continues
We decided to head out to the Palermo area again at night. First we
stopped by a place called JA (or
Lo de
Joaquin Alberdi) as we thought it was a wine bar. It turned out to
be a wine shop /tasting room but we got to try a couple of wines and we
stopped by later on to buy a few bottles to bring home. They have a
great selection and can pack it for shipping. Our main destination for
this evening was La
Cabrera as we had not given up on finding the perfect steak. We had
booked a table wh ich was good as the place was packed and we got a small
table. The many tables with red and white tablecloths didn’t leave much
space for the waiters to move around and there were lots of decorations
hanging on the walls and from the ceiling. I ordered a Bife de Chorizo
(no, it is not a sausage but a sirloin steak) and Nikki decided to go
for lomo con marinada – a marinated tenderloin. We first got some bread
with various sauces and toppings and we also had a salad before the
meat.
The meat was served on a big wooden/metal tray with some sides
(including chimichurri) and both steaks had a great taste but once again
my meat was not very tender. Again the portions are huge so if you are
not a big eater there is no need to go for a starter and you can even
opt to share a main meal. I decided to go all in and also taste the
local flan but that was not that great in my opinion. This meal with a
starter to share, a dessert to share and the meat cost 1400 Pesos 83 USD
(excluding drinks/tax). Note that there is a 59 Pesos (3,5 USD) per
person cover charge that comes on top of this and as the restaurant has
become more popular amongst tourists, there was also a stamp on the bill
saying “Tips are not included”. All in all we were quite happy with the
meal at La Cabrera – but the hunt for the perfect steak continued.
Note:
Many of the restaurants and cafes offers free wifi. You just have to ask
for the password. |
Time to go south - to Patagonia
On Monday April 10th we checked out of
our hotel in BA and took a
taxi to the airport. This time we went to
Aeroparque
Internacional Jorge Newbery which is located just a 15 minute drive from
Recoleta and the taxi only cost 120 Pesos (7 USD). Again the taxi was small
but we managed to squeeze in our big Samsonite suitcases. We had booked
flights in advance and this morning we were taking an
Aerolíneas
Argentinas flight to El Calafate in Patagonia in the south of Argentina.
In many places around the world you can now get quite cheap air tickets due
to various low cost airlines but this is not the case at the moment in
Argentina. To El Calafate we choose AA as they had a direct flight in the
morning and that cost 540 USD per person. It is a bit country and the flight
took close to three hours. And a short flight is better than spending close
to two days in a bus!
The
check in was a bit chaotic but nothing that we couldn’t handle and security
was not much of an issue. The waiting area by the gates had some coffee
shops and souvenir shops but prices were steep. I bought a jar of dulche de
leche in La Boca for 90 Pesos (5 USD) and at the airport is was being sold
for 160 Pesos (9.5 USD). So make sure to do your shopping before you get to
the airport. They also sold postcards at the airport but according to signs
a stamp was 50 Pesos. That means 3 USD to send a postcard! Our flight was
delayed a couple of hours but there was information in Spanish and English.
The flight was comfortable enough in a new 737-800 and we even got some
snack on the flight. To start with the landscape was green and lush but it
soon turned drier and more barren.
Touchdown in Patagonia and El Calafate
On the approach to the small
El
Calafate airport (also known as Aeropuerto Internacional Comandante
Armando Tola) we got a view to the dry and barren landscape but we also got
a view to very blue greenish lake Lago Argentino which is the lake that many
of the glaciers in the area end up in and I guess the minerals that the
glaciers drag along, influences the color in the lake. It took a while to
get the luggage even if the airport is tiny. The airport is located about 20
km (13 miles) outside the town of El Calafate and it takes 20-25 minutes to
drive into town. We decided to go for the airport shuttle bus that takes a
few passengers and drives each and everyone to the various hotels – due to
this the ride to your hotel can take longer than indicated above. We had
lots of stop on the way and I think our hotel (Hotel
El Mirador del Lago was one of the last stops on the route. The bus was
240 Pesos (14 USD) for a round trip from/to the airport per person.
Note:
the luggage will be scanned before you leave the airport as it is not
allowed to import fruit/meat/vegetable. Due to this there was a looooong
line to get out of the airport so line up early to beat the crowds. |
The
drive from the airport to El Calafate was on a road with more or less no
traffic. On the one side we had a view to the beautiful Lago Argentina and
in the distance we could see mountain tops with snow. The landscape was dry
with small bushes and lots of rocks – it reminded me a bit about
Iceland as the
landscape around Keflavik airport is also quite dry and without much
vegetation. In the town of El Calafate there were more vegetation of both
trees and huge lavender bushes. It is a bit funny to arrive to this area as
it seems like it is on the outskirts of the world. It is located at 50
degrees south which is not that far south. My hometown Stavanger is located
at about 60 degrees north and appears more lush and green. In El Calafate we
stayed at Hotel El Mirador del Lago and you can read
my review of
the hotel here.
First impressions of El Calafate
As usually we just dumped our luggage at the hotel and decided to go for a
walk and check out the town. El Calafate has about 25.000 citizens and most
of the shops and restaurants are located around the main street Avenida del
Libertador General San Martín. The weather was great when we landed with sun
shining from a blue sky. But it was a lot cooler than in Buenos Aires of
course and it is good to dress in layers to avoid getting cold. The town
reminded me a bit of a mountain village that you will find in e.g the Alps
with lots of wood being used for the various houses and building. There were
lots of old horse carriages located around town and apperetly they are on
display to show that El Calafate was once a transportation hub! The name El
Calafate comes from a small bush with blue berries on it. We even got to try
calafate jam at the hotel breakfast.
As it
had been a long day we decided to go for dinner right by the hotel at a
place called Pura Vida. The restaurant had some weird and interesting
comments in some food blogs that we found so we were excited when we walked
over. The restaurant is in a weirdly shaped and colorful house and it was
quite easy to find. We didn’t have any reservation when we walked in but
there were lots of tables available and we got the menus fast. We got a
fresh warm bread to start with and as a bread lover I do appreciate that. We
decided to share empanadas to start with and they were very good. I then had
a lamb stew pie as a main dish and once again it was very good and the
portion was generous. This restaurant also had a cover charge of 25 Pesos
per person. The final check was 635 Pesos (36 USD) excluding drinks and
tips.
Note:
a beer at the local grocery store was about 45 Pesos (2,5 USD). |
We
asked if we could drink the water from the tap at the hotel and they guy in
the reception gave us a weird answer. First he said “Yes of course” – but
when we started walking he added “…but I wouldn’t recommend it”. I would
guess you can.
Tuesday April 11th – first exploration and stray dogs
When we first planned the trip, we decided to just have a few days in El
Calafate as we wanted to check out the Perito Moreno glacier. As this
glacier walk was on the following day, we had a day to explore El Calafate
and the area. We got up early and indulged in some bad instant coffee at the
hotel breakfast before we walked over to the Tourism Bureau of the Province
of Santa Cruz as we had read that the first bus to the glacier museum was at
8.30 am. The town was barely awake at this hour and the only company we had
was from two stray dogs. The dogs looked well fed but they were scruffy
looking. When we came to the tourist bureau everything seemed closed as
there were no people around, no cars and certainly not a shuttle bus. It
turned out that there was a girl at work at the tourist bureau and with a
bit of body language and scribbling we understood that the first bus was at
11 am. I guess April is not the main tourist season in El Calafate.
Exploring Laguna Nimez
As the bus to the glacier museum was not happening we had to improvise. We
walked over to Laguna Nimez instead as this is often mentioned in the
guidebooks and visitor maps. One of the stray dogs walked with us and I
guess he was hoping for a snack as he walked with us all the way to Laguna
Nimez. It was about 1 km to walk so it took is 20-30 minutes. The weather
was great and there were lovely autumn colors as trees were turning yellow
and leaves were starting to drop.
Our stray dog Fido would bark at dogs
behind fences along the way but he kept quiet when the other dogs were not
behind bars – probably a good thing as Fido was small. Laguna Nimez is a
marsh land area where a walking path has been laid out around the laguna and
you can spot lots of birds. We walked into the hut at the entrance and they
had just gotten the wooden oven started and it was nice to warm up a bit. We
had to pay 150 Pesos (8 USD) per person to get into the laguna and the walk
around took about an hour. A long the way you can see lots and lots of bird
including flamingos, ducks etc. This place is great if you have an interest
in birds, have a pair of binoculars and enjoy bird watching in general. It
got quite cold as there was a draft coming in from the lake so make sure to
have enough clothes on if you go there during fall or spring.
When
we got out of the laguna, Fido was still waiting for us! I guess he didn’t
have anything better to do so he continued walking with us over to “Museo -
Centro de interpretacion historica” We paid 160 Pesos (9 USD) per person to
get into the museum. The building was a bit weird to start off with as it
seemed like it had just been randomly put together. Inside there were some
information about dinosaurs with fossils/skeletons on display. There were
also information about development of larger mammals in South America, how
humans developed in the area and generally about the development of
indigenous people. All in all, I don’t think there was enough in the museum
to justify the entrance fee. But at least we got to try mate before we left
the museum.
Note:
mate is a tea like drink that is enjoyed in many parts of South America.
It seems to be a social thing where you make a cup of mate and share it
with others. It is made with putting leaves into a cup and then adding
warm/hot water. You drink it with a straw with a filter. I guess it is
an acquired taste – it reminded me a bit of green tea but just a lot
stronger. We did not purchase a cup or mate to bring back home. |
As it
was only 700-800 meters back to the main street we just decided to walk back
from the museum – not that there were that many options. But we soon came to
a street where it was blocked by a pack of stray dogs and Nikki is not
really that fond of dogs. So she took action – before I knew what was
happening she had stopped a local guy driving in this tiny wreck of a car
and asked if we could hitchhike back to the main street. He looked just as
surprised as me and I guess he had to say yes as we were basically in the
car before he could say anything.
Glacier museum
Back in town we just made the free bus to go to the glacier museum. The
museum is located on the way to the Perito Moreno glacier and it is about 6
km (4 miles) out of El Calafate town. It is in what I would call “the middle
of nowhere” but I guess that makes it even more striking. The building
itself is a jagged white building made to resemble a glacier I assume and it
is quite a contrast to the naked planes around it.
Located on a hill it also
has an amazing view of the lake Lago Argentino and the mountains in the
distance. The museum was 300 Pesos (17 USD) per person and it is a modern
museum with lots of information about glaciers, movement, history etc. There
are models, movies, displays so all in all it is a very informative museum.
We did try the 3D movie theater but it didn’t really rock our world. There
is also a small café in the museum and they even have an ice bar! I’m not
sure that the bar was open when we were there – first of all it was in the
middle of the day and there were only a handful of people in the museum. Be
sure to check it out if you are in El Calafate! Check out more information
on the museum
homepage.
Trying to be spontaneous and renting a car
Back in town we had a lunch at “9405 Restaurant Paragonico” that is not
worth a lot of mentioning. The pizza was horrible and by the end of the meal
we were also told that we had to pay in cash. I guess it was during this
late lunch we got the bright idea to rent a car. The weather had turned out
to be quite good and we thought it would be a great idea to rent a car and
go to the Perito Moreno glacier and see the sunset there. Brilliant plan
according to us – but the plan turned out to be quite difficult to make it
happen. We went to Avis, Dubrovnik, Nunatuk Car Rental etc and the only
place that had a car was Dollar. Dollar had a small car that we could rent
for 1300 Pesos (70 USD) but when we said that we had to return it at night
at 8-9 or the next morning at 6 am, they said no. They didn’t have any
return option outside office hours and hence the plan when down the drain.
The sunset over Lago Argentino was beautiful this evening and afterwards we
enjoy a quick dinner at Restaurante La Cocina. The spinach ravioli with ragu
was not bad at all and we also got bruschetta with lots of ham. The main
dishes was about 250 Pesos to give you an idea about the cost and our meal
was 700 Pesos (40 USD) excluding drinks.
Time to see the amazing Perioto Moreno glacier!
On the morning of Wednesday April 12th we got up early as we had arranged a
trip to Perito Moreno glacier. We had booked this in advance using
Hielo & Aventura
and we decided to do the Big Ice tour which is a trek on the glacier itself.
It is also possible to do a shorter tour but we decided to go all in!
I was a bit surprised that this was quite expensive when we booked it as we
had to pay 4000 Pesos (225 USD) per person – and by the time I’m writing
this I think it has gone up even more. It did not seem like there are any
other operators that are offering this kind of tour and I guess with no
competition they can charge whatever they want.
Note:
even if you pay quite a lot for the tour you still must bring money for
the park entrance – when we were there it was 500 Pesos (28 USD) per
person. Lunch was not included in the tour. |
We got
picked up by a big bus at about 7.30 in the morning and it was still dark
when we started driving towards the glacier. The glacier is about 80 km (50
miles) from El Calafate so it takes a bit more than an hour to get there.
Most people used the early morning to sleep a bit more but soon we got
distracted by a stunning red sunrise! We got to the park entrance where the
park rangers came on board the bus to sell us tickets for entering the
national park. I of course wanted to get out of the bus to take some photos
of the stunning sunrise but we all had to stay on the bus. We continued
driving for a few more minutes after the park entrance and we made a stop at
a resting place and we were informed that this was the last proper toilet
for a while (there is no toilet by the viewing platform). We continued
driving on the winding road and all of a sudden we got a view to the glacier
front! We made a stop at a resting stop again and this place had a stunning
view to the glacier and mountains surrounding it. Just a few more minutes
more and we reached the viewing area of the glacier front.
The
viewing area is quite massive with various viewing platforms in different
levels and they were connected with staircases. As we walked down to the lowest
viewing platform we got a better and better look at the incredible glacier
front which has lots of different shades of blue and white. It is really a
picture perfect glacier front and it was just stunning. From time to time
pieces of ice fell of the front with a thundering sound. We only witness
smaller chunks falling off, I can just imagine the sound if bigger chunks of
the glacier falls off. As this was quite
early in the morning and late in the season, our bus was the only group
there and hence we had the place all to ourselves for about 40 minutes.
Note:
the glacier moves quite a lot. From time to time it will glide all the
way over to the viewing point area and it will block Lago Argentino.
This can cause the water levels to be different on each side and
eventually the water digs in and causes the glacier front to collapse.
It looks like a spectacular event to witness! |
We got
back on the bus and we drove back about 10 minutes to Puerto Bajo Las
Sombras and here there was a boat ready for us. The boat took us over Lago
Argentino and again we got stunning views to the glacier. The glacier glides
into the Lago Argentino with a width of about 5 km (about 3 miles) and the
front is a 70-80 meters (230-260 ft) high ice wall! I’m sure you can
understand my enthusiasm and fascination when you look at the photos of this
beautiful glacier!
I have been to a couple of glaciers before – both in
Norway and
in Iceland.
On the
other side of Lago Argentino, Hielo & Aventura had a camp set up with a
couple of cabins. We geared up and were soon on our way and the first part
of the trek was on wooden walkways and then in the terrain next to the
glacier. We were split in two groups (English speaking and Spanish speaking)
and we had 2-3 guides with us at all times. One took the lead and one was
always at the back to make sure that we didn’t loose anyone on the way. We
also got a short briefing before we got started and we were reminded to
bring the essentials such as lunch, gloves, sun glasses etc.
Note:
you don’t have to carry a lot of water. There are waterfalls and streams
along the way so the most important thing is to have a bottle that you
can fill up. |
The
hike was about 3 km to start with and I didn’t find it very challenging but
then again I’m pretty used to walking in terrain in Norway. It was maybe
5-10 degrees Celsius to start with and having the right clothing was a bit
challenging as there was a cold wind but also a warm sun. In the end I was
wearing synthetic long sleeved top and my
Norrřna shell
jacket. We reached a small camp site and here we got our shoes “inspected”
to see which crampons would fit on the shoes. As usually I had gone
overboard with the equipment and I was equipped with very sturdy mountain
boots. But it didn’t seem like they have much of criteria for shoes but it
is more comfortable if you have hiking boots with a stiff sole.
The crampons
were not very modern and not very good – but they did the job. At this
campsite it was the last chance to go to the toilet – well, I’m not sure
that toilet is the right word as it was more of a privy. From the camp, it
was just a few minutes’ walk down to the actual glacier and here we got help
from the guides to put on the crampons. The lead guy was a serious fellow
and he started giving us instructions on how to behave on the glacier, how
to step with the crampons on etc. He got a bit annoyed when a Japanese lady
(with the longest hair and the pinkest makeup I have ever seen) started
wandering off without listening. At first I thought he was just grumpy but
he was actually just taking his job quite seriously: his mission was to keep
us safe on the glacier.
Note:
to give you an idea about the entire hike I can say the in total it was
10 km (6 miles), we started at 220 meters and highest point was 360
meters so only a 140 meter climb.
|
We had
a 4 km hike on the actual glacier and the weather was just beautiful. The
sun was shining but there was a cold wind. We walked in a line but we were
not tied together (like we were at
Folgefonna
and this has something to do with the glacier structure I guess. The views
are just incredible on the glacier. There are all sorts of colors of blue
and white from the ice and snow. There are small crack in the ice that is
sometimes filled with water but it is so clear that it is hard to tell if
there is water or not. The glacier stretches for miles and miles into the
mountains and the ice looks like Italian merengue topping on a cake (yes, I
like my sweet stuff). On the way the guide would tell us about the glacier,
about movement in the ice, the history etc.
Note:
remember sunscreen and sunglasses. I was wearing SPF 50 and even with
this I was feeling a bit fried after the hike. |
We had
lunch in a small hollow and that gave us some shelter from the wind. There
was also a small ice cave here and the guide went in there to see if it was
safe and allowed us to come into the cave in pairs. It is incredible to see
how the shades of blue gets darker as you get deeper and deeper into the ice
cave! Eventually it was time to head back and we walked back to the same
point where we had gotten onto the glacier. It was nice to take off the
crampons as they do add some weight to your legs and you have to walk a bit
different with them on. Walking back in always a bit boring but the 3 km
back to the “base camp” went fast. On the boat, we got whiskey served on the
rocks – with ice taken from the glacier itself!
As you can tell from this
extensive summary of the hike, I was impressed by the glacier. This glacier
is just awesome as it is picture perfect in the front and it is beautiful to
hike on it. Yes, it costs quite a lot to do this hike but if you have the
money for it – do not hesitate.
I was
dressed in Goretex shell jacket and hiking pants (both with lots of
ventilation options), synthetic underwear and I also had a down jacket with
me for keeping me warm when we sat down. In the bag I had the lunch, water
bottle, camera equipment and change of clothing (if you sweat and get cold).
Do bring gloves, sunglasses, sunscreen and a beanie. We were back at the
hotel at 6 PM and it was great with a hot shower and an ice cold beer.
Last dinner in El Calafate
On the main street we had walked past a place called
MAKO
Fuegos y Vinos and they had whole sides of lamb over open fire! But we
were disappointed when we walked there this evening as it was closed.
Instead we went for alternative B:
Mi
Rancho and here we shared a wonderful empanada and I had lovely ribs of
lamb with a great risotto (and I’m picky when it comes to my risotto). The
meal was about 50 USD without drinks and tips. We only had a few nights in
El Calafate and Patagonia and it might be crazy to fly south – all the way
to the end of the world, to see just a glacier. It would have been great to
have a couple of weeks (or months) to see more of Patagonia. There are lots
of mountains, glaciers and hikes to explore if you have the time and money.
Check out keywords like The Circuit in Torres del Paine and Fitz Roy.
Time to head to Mendoza and the wine region!
When we first planned the trip to Argentina we realized that with such a big
country we could only cover 2-3 places in a two week period. We did evaluate
Salta and Iguazu falls but in the end we decided to check out the wine
region of Mendoza. On Thursday April 13th we were picked up by the
airport shuttle
bus at our hotel at 9.30 AM. We picked up some more people on the way to
the airport and check in was straight forward. As there didn’t seem to be
any direct routes we flew with Aerolinas Argentinas (XXX) again to Buenos
Aires. Once we were back in BA we took out the luggage and checked in again
– this time with
Andes Líneas Aéreas. This seems to be a new airlines and they have lower
prices but a limited network.
We had a 3-4 hour wait at Aeroparque
Internacional Jorge Newbery and it is not a very exciting airport. But at
around 7 PM we departed from BA in an older MD-80 plane and we landed in
Mendoza (or Aeropuerto Internacional "El Plumerillo" Gobernador Francisco
Gabrielli if you like) at about 9 PM. I was a bit afraid that it would be a
hassle to get a taxi at night but this was quite organized. As we got out of
the airport there were a few taxis waiting there and we jumped into one. The
taxi was tiny (as most taxis in Mendoza) and tired. It was so small that we
couldn’t even fit one of our suitcases into the trunk of it. But we managed
to squeeze in both Samsonites somehow and the ride to Mendoza only took
about 15-20 minutes and it cost us 135 Pesos (7 USD). In Mendoza we stayed
at Hulentala hotel
and you can read
my review of
the hotel here. The hotel is located in the downtown area and it is only
a 5 minute walk to Plaza Independencia.
Exploring Mendoza – on Good Friday
When we arrived to the hotel it was quite late and we didn’t really get an
impression of the area and city. So coming out of the hotel in the morning
was exciting as it was a chance to see a new city! The city was quite
deserted and I assume that is due to Good Friday being a public holiday.
Stores were closed and there were not that many people out and about. There
are about 115.000 people in the town of Mendoza but a million in the
metropolitan area.
As most places were closed we decided to join a walking
tour again and at 11 am we met up at Pellegrini Square to take a tour of the
new city with
Vivi MZA. Our guide was great and we got a great intro to the city
history, about the layout of the city, about the irrigation system, about
the extreme weather that they can experience. We walked to the various
squares (Plaza Espańa, Plaza de la Independencia,
Plaza San Martín) and it
seems like the square were made when they built up this new part of town
after an earthquake in 1861. Ironically it seems like Mendoza has about 350
sunny days in the year and hence they have planted a lot of trees to give
some shade in the street – and hence they have built irrigation canals to
the trees in the streets as it is a pretty dry area. What is the ironic you
say? Well, we had rain while we were in Mendoza. Talking about weather –
they do have some extreme weather in this part of Argentina. In the summers
they can get extremely hot winds and they can also get bad hail storms. Only
a couple of weeks before we were there, a hail storm hit with hail the size
of golf balls and it can ruin cars and even more important: it can ruin the
grapevine.
We
ended up our tour at a rooftop restaurant called Decimo. After all the talk
about earthquakes it didn’t feel right to spend too much time there but the
view was great. We paid out guide 200 Pesos per person (11 USD) and I can
highly recommend to join the tour.
We enjoyed the rest of the day with lunch with Malbec wine, wine tasting at
Park Hyatt and dinner at
Anna Bistro – with
Malbec wine. Hey, we were after all in the wine region of Mendoza! When we
got to Anna Bistro it was quite empty – just like we had experienced before
even if it was like 9 PM. I had a good provolone cheese starter and my
chicken caprese roll was also good. We were actually a bit full after the
late lunch and hence we got full pretty fast during dinner. Well, when I
think about it, it didn’t stop me from also having a crčme brulee for
dessert. The dinner was about 900 Pesos (53 USD) excluding drinks and tips.
Tour of wine areas and wine tasting
After a quick breakfast we were picked up at 9 am by a small bus. We had
organized a wine tour the day before by getting in touch with a company
called Wine & Trout.
In our group we had 4 American girls working for an auditing company back in
the US, a couple from the Pittsburg area and a guy from Chile. Our guide was
very enthusiastic and he was thrilled when he heard that Nikki is from South
Africa as he had been there recently for a wine field trip. We had to pay
cash in the van and that was a bit awkward. We had been told that it would
cost 175 USD per person while the 4 girls from the US told the guide that
they had been told that it would cost 460 USD for the group. That means that
they got it for 115 USD – I guess they are good at bargaining a good deal!
We drove off to the wine areas in light rain – so much for the city that
“never” sees any rain. The main wine producing areas in Mendoza are Luján de
Cuyo, Uco Valley and Maipú. On our way out of Mendoza we didn’t get much of
a view but on clear days they say you get a good view to the Andes
mountains. The highest mountain outside Asia is located in the neighborhood
and it is called Aconcagua. The mountain It is 6,961 metres high (22,838
feet) but it is supposed to be an easy mountain to summit on – but I guess
we will give that a go another time. For now we just have to dream back to
Kilimanjaro.
But
back to the wine tour: we drove out of Mendoza on the highway while our
guide gave us information and funfacts about wine making and wine industry
in Argentina. We headed for Luján de Cuyo and it is about 25 km (15 miles)
outside Mendoza. Our first stop this morning was
Matervini where we
got a short tour of the wine production facilities and then we got to taste
4 different wines in their beautiful tasting room.
Note:
if you are planning on visiting the wineries on your own you must book
in advance! |
The
next stop was
Bodega Renancer conveniently located just down the street from
Matervini. The garden at Renancer is beautiful ponds, trees, a beautiful
storage room and tasting room. The guy who presented the wine did a good job
and the wine was good and we did buy a couple of bottles. We continued to
Casarena
where we got a beautiful 6-7 course lunch with various wine to the different
dishes. There were so many glasses on the table that there was hardly space
for anything else. The food was delicious and we got lots of good wine! Our
final stop on the wine tour was
Kaiken.
It had
been a long day with lots of wine so a couple of the girls fell asleep on
the way there. So if you are not used to drinking wine you should remember
to taste and spit from time to time. Kaiken was interesting in different
ways, They seemed to have a strong focus on sustainability and sheep were
roaming the vineyards. They were just done with the harvest but there were
still a few grapes on the grapevines. The grapes were actually a lot sweeter
and juicier than I thought they would be. We got to see the wine production
area and also the storage area where they had Gregorian chanting being
played for the barrels to cleanse the chakra. I’m not sure that this is
scientifically proven but I guess it can’t hurt. By the time the wine
tasting started, the group seemed to be a bit out of focus (read tipsy) and
our guide struggled to get the attention.
All in
all, it was a fun day with lots of good wine. We got to see some beautiful
wineries with stunning tasting rooms and facilities. This is quite a
contrast to other parts of the city where it seems like people are living in
very modest accommodation to put it mildly.
As it had been a long day with lots of wine and a very good lunch, we were
not that hungry. We did have a quick dinner at
Maria Antonieta. I have not noted that much down from the dinner so it
can’t have been that memorable but the green risotto was good at least.
Exploring Maipu
We decided to check out the Maipu area on our own but once again the
city was very quiet due to Easter. We wanted to try the train to Maipu
but that turned out to be a bit tricky. We needed to be some sort of
train card and this was available at some kiosks. But most people didn’t
speak much English and our Spanish is non-existing and in the end the
Google Translate app on the phone came to our rescue. The train turned
out to be more of a city tram and there was only one every 30 minutes.
The ride out to Maipu didn’t take more than 30 minutes but once again we
were reminded that there is quite s difference between rich and poor as
we rolled through neighborhoods where the houses were basically shacks.
We got off and the last station and I’m not sure
what we had expected. After being in places like
Napa,
Tuscany and
the wine region outside
Cape Town I
guess I was expecting a nice scenery and vinyards but when we got off
the tram we felt like we were in the middle of nowhere. We had read that
it was possible to rent bicycles in Maipu but due to Easter Sunday all
of the bike rental places were closed. Luckily, we are young and fit so
we started walking and made it to the
wine museum of Giol . This used to be a big wine producer and they
supplied 10-20 % of all the wine in Argentina! Back then I guess it was
more about quantity and not that much focus on quality. We got a guided
tour for 100 Pesos (6 USD) per person and it was interesting to see the
old facilities and hear the history of this place. We also got to taste
3 wines if I’m not mistaken.
We continued walking towards the center of Maipu
but most shops were closed. It was still interesting to walk through the
town as there were lots of really old cars that I haven’t seen in years
and stray dogs lurking around (watch out for the dog shit). In many ways
we were walking aimlessly around as we didn’t have bikes (and they
normally suggest a route) and nothing was open. We had a terrible lunch
at Restaurant Don Tomas next to Plaza 12 de Febrero. We were only a
handful of people in their yet the service was slow and I don’t think
any of the guests enjoyed hearing Michael Jackson hits being played
really loud. When the food was served it was not good at all.
At this point I think we came to the conclusion
that this day was not working for us and we started to walk back to the
“train station”. It was a 3 km walk and when we walked in to the train
station area, we saw a tram roll out! We managed to find a bus and it
turned out that we didn’t have enough money on the train card but
luckily a girl came to our rescue. At night, we took a taxi to the night
life street of Av. Arístides Villanueva. Our jinxed day was not over yet
– it had started to rain and it made the pavement slippery and Nikki was
on her butt before I knew what was happening. In addition to this we had
to venture through a few rats on the way so Nikki was not that happy.
But the day did get a happy ending in many ways as we found our way to
La Lucia
Grill & Bar. The restaurant was modern and had a good menu. We had
empanadas to start with that was good and we also ordered a sharing
plate of meat for two. The waiter looked at us and said “no, you don’t
need that” and we were a bit surprised. He ensured us that it would be
enough with a meat platter for one to share and he was totally right
about that. And finally we got meat that was living up to our
expectations for the Argentinian beef! The meal was 750 Pesos (44 USD)
for both of us excluding drinks and tips.
All in all, we were a bit disappointed with our
visit to Mendoza. We did go there during Easter so it was only natural
that things were closed. I guess we didn’t do enough homework and we
hoped that we could just wing it like we did in Napa valley. I guess the
recommendation to others is: plan your visit ahead! Get a driver and get
in touch with the various wineries that you want to visit!
Goodbye Mendoza - hello BA again
On
Monday April 17th, we got up at like 6 am and used a tiny local taxi to get
to the airport for 150 Pesos (9 USD). Once again check in was fast and we
got handwritten boarding cards – that does not happen very often. We had not
bought any wine as we figured that it would be tricky with packing but it
turned out security control at Mendoza airport was not like your average
airport security. People carried boxes of wines through security so I guess
they don’t have the same 100 ml restriction of liquids that you normally see
at airports. The Andes Líneas Aéreas flight was a bit delayed but we
departed at about 9.30 am and landed back in Buenos Aires after about 1 ˝
hours. In BA the weather was nice with 18 degrees C (64 F) and we even got
the luggage fast! But once outside we had to wait around for 30-40 minutes
for a taxi.
As we enjoyed the Recoleta area we decided to stay in the same area this
time around. We stayed at
Cyan Recoleta
Suites which is located right next door to Urban Suites that we stayed
at when we first came too BA. You can read
my review
of Cyan Recoleta Suites here. The taxi ride from the airport to Recoleta
cost 280 Pesos (18 USD). As it was about lunch we decided to continue our
culinary adventures and the hunt was on to find the perfect empanadas. We
walked over to
El Sanjuanino but we got a bad feeling the moment we walked
in there. There was lots of TripAdvisor and Yelp stickers on the entrance
door and the place was packed with tourists. There didn’t seem to be any
tables but we were taken down a steep staircase to the basement and we got a
table there. The basement had a water leakage and it smelled bad so after 2
minutes we decided that this place was not worth it. We grabbed a taxi
instead and drove to a place called La Cocina on Av. Pueyrredón instead.
This was a tiny place with just a few locals. They only had a few empanadas
varieties on the menu and they tasted good, seemed fresh and was served warm
within seconds. In addition, we got table wine straight in regular glasses.
If you
have read from the start you will know that we tried to check out Teatro
Colón on the first stay but due to light issues, that didn’t happen. We
walked over once again to the theater but it turned out that the homepage
was not very accurate. There were not tours every 15th minute, all the
English tours were sold out and the next Spanish tour was in 1 ˝ hours. We
decided to give up that project and head to Palermo instead. We visited the
Palermo area a couple of times at night on our first visit but it was great
to walk around the neighborhood during the day. The atmosphere is relaxed,
there are lots of small boutiques and restaurants, there are colorful houses
and trendy art and clothing stores etc.
We did go back to
JA (the
wine store) and we bought a box of 9 wines. They had sold to tourists before
and they were good at the packaging. The weather was great and it was nice
to sit on an outside café and have a local beer as the sun was setting. Fall
was in the air as it was warm when the sun was out but once is started
setting it got cool. Out trip was nearing the end. We decided to have the
last supper at Rodi Bar near our hotel. The place seemed to be filled
with lots of mature guests that seemed to live in the neighborhood and it
had a nice vibe. Once again, our waiter informed us that it would be too
much food when we tried to order and I think that is great. The sirloin
steak that we had was good and tender but the asado de tira had a lot of
fat. The meal ended up being about 900 pesos (60 USD) excluding drinks and
tip.
Time to head home
Our two-week adventure in Argentina had come to an end and after breakfast
at the hotel, it was time to head to the airport. We got a taxi using the
hotel and it cost 690 pesos (46 USD). Most of the downtown area has one-way
streets and traffic was moving slowly on the way out of the city center. But
it gave us a last chance to look at the porteńos on their way to work, the
many street corners with ice cream shops, the dog walkers taking a herd of
dogs for a stroll in the upper-class neighborhoods etc. And it gave us a
chance to reflect on this first visit to this big country. Thinking back,
I
guess we should have had more time to explore it but you could probably stay
months and years and still not see it all. Coming all the way from Norway it
was tempting to cover as much as possible in the two weeks, but it is best
to limit yourself and rather checked out some areas better. I enjoyed
getting to know Buenos Aires a bit. It was fun to see how it can be compared
to some of the big classical cities of
Europe (like Paris, Rome, Milan etc)
yet have its own signature. We were a bit disappointed about the wine areas
of Mendoza but that was a combination of Easter, bad weather and bad
planning. But the wine area is spread out quite a bit and to me it did not
looks as beautiful as what we have seen in e.g.
Tuscany,
Napa or Cape
Town. To me the highlight will always be the visit to the Perito Moreno
glacier in Patagonia. The glacier was picture perfect and we had a beautiful
day hike on it. It would have been great to stay longer in the area to do
more hikes as the area looks stunning in terms of mountains, lakes, glaciers
etc.
I hope that this travelogue has been of some help if you are planning a
visit to Argentina. Please
get
in touch by e-mail if you have any questions or comments and I will do my best to answer. And don't
forget that you can see more photos on this page and see the locations on the Google maps.
Here is the Buenos Aires
Google map, Patagonia Google map
and Mendoza Google map.
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